ABOUT


 
 

FAIRFIELD

1993 Broadway Road
Bend, OR, 97702

 
 
 

ABOUT

Kevin is best known for his work documenting puffins and the family life of Canada Geese. He leads instructional photography tours and workshops in partnership with Natures Lens.

Kevin's images have been awarded in some of the world's most prestigious photographic competitions including the Nature Image Awards,  Festival De I'Oiseau and the Outdoor Photographer Of The Year competition.

With Kevin wildlife always comes first before any shutter is clicked, he is passionate about conservation. The well being every subject is carefully considered before any photograph is taken, no image should be put ahead of the subject’s welfare. This rule should apply for every wildlife photographer, whether just starting out or professional. Kevin believes wildlife photography has an important role to play in conservation, and our imagery can help connect the public to the environmental issues that are affecting wildlife in the world today. 

 

Partners

Sam's Farm — Lorem ipsum dolor sit amet, consectetur adipiscing elit. Etiam ac ex nec lacus mattis tempus quis vestibulum eros.

Larry's Dairy — Lorem ipsum dolor sit amet, in at pulvinar quam, in placerat ligula. Sed interdum finibus justo eleifend consequat.

Dockside Fishers — Lorem ipsum dolor sit amet, maximus ante in lectus elementum, sit amet faucibus dui consectetur. Pellentesque sollicitudin nec quam a posuere.

 
 
 

HISTORY

Originally a stay away summer camp for children, Fairfield was transformed in 2011 into a state of the art cooking retreat. Mauris consequat ullamcorper sapien, convallis sodales diam luctus vitae. Donec fermentum felis odio, at iaculis est viverra sit amet. Vestibulum elementum massa nec purus lacinia, et varius lorem finibus. Nullam felis felis, sagittis ut elit nec, mattis mattis lectus. Phasellus interdum eu nulla eu iaculis.

 

Press

"Why didn't I come here sooner?" — Hamlet Daily

"Fairfield is a modern day foodie's utopia. " — Village Post

"An unforgettable time that inspired a new relationship with cooking and eating. " — City Gazette

"No better way to spend a weekend than with good food and good friends. " — Hicks Globe

 

 
 

Questions?